Cheese

The perfect pairings of breads and cheeses can be made here at Atwater's. We specialize in Village cheeses, both American and European. We have a thoughtful selection of blue cheeses, soft cheeses, Cows' milk, Sheep's milk and Goats' milk cheeses, and hard cheeses. With an emphasis on local cheeses, we offer the following:

• Cows' milk cheeses from Meadow Creek Dairy
• Sheep's milk Cheese from Old Chatham Shepherding Company
• Goats' cheese from Firefly Farms
• Cows' milk cheeses from Keswick Creamery
• Cheddar Cheeses from Grafton Village Cheese Company

Farm Fresh Milk

We also provide a full line of fresh milk from Trickling Springs Creamery. This cooperative of farmers, located in Cumberland Valley, treats its cows as family. The cows are grass fed, and are never given hormones, chemicals or antibiotics. Most milk selections are available as certified organic. The farmers also use glass bottles when possible--not only does it protect the pure flavor of milk, but reduces waste.