Happy Valentine’s Day from Atwater’s!
Valentine’s Day treats are back! It’s officially February and it’s time to let those heart shaped cookies and macaroons loose. Stop into any location to pick-up our delicious Valentine’s Day offerings. Whether you’re buying for yourself, your special someone, your office, your friend, or your neighbor there’s something for everyone!
Grab a bag of sugar cookies and be the office favorite. Or bring home a Chocolate Couple’s Cake and indulge in a delicious dessert for two. Maybe your roommate has had a long week and you want to lighten the mood with a Sweet Heart iced cookie. Perhaps you just want to treat yourself. There’s no wrong way to spread the love.
Atwater’s is proud to be one of the winners in two of the categories; jam and pantry. In the jam category our winning product is Red Berry Rose Jam
The Good Food Awards have named their winner! We are proud to announce that our homemade Red Berry Rose Jam and Green Goddess Salad Dressing have both won in their categories! The Good Food Awards are a competition out of San Francisco that judges food submissions from companies all over the country. They honor taste, authenticity, and sustainability. This year they had 2,059 submissions!
You can learn more here at: http://www.goodfoodawards.org/2017-winners/
All cold quarts of soup are 10% off all month.
It’s Soup Month at Atwater’s! All January long we are excited to bring you fun soup-related contests and events.
Sip-a-Staff Soup and we will donate!
Our staff is also excited to bring to you some of their favorite soups. All month, we’ll be soliciting soup recipes from our staff. The winning recipes will be featured on our menu for everyone to enjoy. We’ll collect submissions from the entire company and chose one from each location as our winner! Look for the winners’ names on the menu next to their chosen soup. Along with sipping a staff soup, we will also be donating and sharing $1 from each staff soup sale to local charities that focus on food education and access in Baltimore. So, while you’re supporting our staff you’re also supporting the Baltimore community! Can it get much better?
Join us for Soup Month! Earn bonus reward points, sip a soup for a good cause, grab a good deal on some soup to go, and enjoy the flavors of chili!
Chili Week January 16th through the 22nd.
That means all chili menus all the time! We’ll have vegan chili, beef chili, bean chili, spaghetti chili, seafood chili, and more. Our soup chefs have been researching and carefully testing chili recipes from all over the country to bring to you. If you’re not normally a chili fan, cast away your doubts and give one a try! We promise you’ll find something on our menu that will knock your chili-skeptical socks off.
Atwater's App Points for Pictures!
Throughout the month we are running an App Hashtag Rewards event! Use the hashtag #AtwatersSoup on Instagram or Twitter with a picture of our soup and we will add 5 points to your app profile!
Fruitcake season is upon us! Find the best fruitcake in Baltimore at Atwater's. You might be thinking that "best fruitcake" is an oxymoron; fruitcake is often cast out as a holiday reject, an object of scorn, a cake undeserving of love. But our fruitcake is different. Our fruitcake takes weeks to craft. Our fruitcake is the kind of pastry you bring straight to the host at holiday gatherings, instead of casually dropping it at the buffet table. Our fruitcake is a centerpiece, no, a masterpiece!
What makes our fruitcake so exceptional you ask? Organic flour. Local butter and eggs. Candied fruit from a family-owned confectionery in Switzerland. Classic dark Jamaican rum. Baked in Baltimore.
Respect the fruitcake.
Save time by pre-ordering the holiday essentials from Atwater's. Prepare a wholesome feast with our delicious food. Items will be on our shelves from December 3rd through 31, 2016. For your convenience, all orders must be fully paid at the time of order.
(1) SELECT A PICK-UP LOCATION
(2) MAKE YOUR SELECTIONS
(3) SELECT A PICK-UP DAY & PAY!
Make this Thanksgiving a memorable, wholesome feast with our traditional, delicious foods. Save time this year by pre-ordering the holiday essentials from Atwater's. Some items sell out quickly, so place your order today, using the form below. For your convenience, all orders must be fully paid at the time of order
Click the button above to download our form. After that, just print the form, fill it out and turn it in to any of our six locations!
It’s that time of the summer; the time when the ground grows those delicious red gems known as farm fresh tomatoes. At Atwater’s our menus strive to feature the best in local food which means tomatoes only appear on our menus when the farmers have them. We’re excited to partner with farmers to source the very best tomatoes Maryland can offer. Combine those local tomatoes with our bread and other fine ingredients and you have sandwich heaven
The first sandwich added to our summer lineup is the Tomato Mozzarella. This vegetarian delight is made with local DiPasquale’s mozzarella, local tomatoes, Atwater’s Farm basil, gardinaire, garlic mayonnaise, and black pepper on our Ciabatta. The second sandwich is the Vegetarian Greek made with zucchini, local tomatoes, marinated cucumbers, red onion, feta olive spread, and lettuce on our Ciabatta. And last but certainly not least, the crown jewel of the summer lineup, the B.A.L.T. This sandwich features North Country bacon, avocado, lettuce, tomato, and garlic mayonnaise on toasted Country White bread.
Pull up a patio chair and enjoy one of these great summer sandwiches before they’re gone!