Today's Menu
Belvedere Square Market
Menu for Wednesday, March 10th,2010
Call to order: 410-323-2396
Shrimp, Sweet Potato and Lemongrass Rice Noodles, Peanuts and Cilantro Cup - $4.50 Bowl - $ 7.85 Quart - $15.70Italian Sausage and Eggplant Pasta, Olives and Capers Vegetable Barley (vegetarian) Swiss Chard, Apples and Leeks Roasted Broccoli, Pepper and Parsnip (vegetarian-dairy) Garlic Croutons Cup - $3.45 Bowl - $5.85 Quart - $10.85
Salad (Add a scoop of chicken salad to any salad - $3.50)
Field Greens $6.95 Feta Cheese, Pine Nuts, Roasted Grapes Rosemary Mustard Vinaigrette
Baby Spinach $8.95 Roasted Butternut Squash, Marinated Onions, Point Reyes Blue Cheese, Dried Cranberries, Spiced Pumpkin Seeds, Pecans Roasted Pear Vinaigrette Bibb Salad $8.95 Marinated Beets, Smoked Bacon, Walnuts, Hard Boiled Egg Side Salad $3.95 Organic Field Greens and Almonds with Balsamic VinaigretteSandwiches
Chicken Salad Local Apples, Dried Cranberries, Golden Raisins, Lettuce, Basil Mayonnaise Served on Sunflower Flax
Turkey Breast and Havarti Apple and Horseradish Slaw, Dill Havarti, Basil Mayonnaise, Pickled Onions Served on Peasant Wheat Ham & Smoked Cheddar Nueske's Applewood Smoked Ham, Peppadews, Grain Mustard and Lettuce Served on Ciabatta Grilled Muffaletta Ham, Mortadella, Salami, Provolone, and Olive Tapenade Served on Country White Grilled Portobello & Fontina Roasted Tomato and Parsely Pesto, Balsamic Onions and Peppers Served on Country White Vegetarian Roasted Sweet Potato Tomatillo Goat Cheese Spread, Marinated Jicama, Peppadew Peppers & Cucumber Served on Peasant Wheat Smoked Turkey & Pepperjack Squared Dijon Mustard Grilled Corned Beef and Irish Cheddar with Spicy Grain Mustard Served on Irish Brown BreadScottish Pies (Made Fresh Daily)
Spinach and Irish Cheddar $8.50Today's Dessert
Cranberry Apple Pie $3.95 Where does our food come from?
To find our food Sources, please see Our Partners.
